Our restaurant is born from the intent to reclaim the food identity of the land of Lunigiana, its flavors, smells and traditions that are too often forgotten. The kitchen is traditional, homely, made of professionalism and desire to rework the products, without however any bizarreness, in the absolute conviction that respecting the past is building the future.
So traditional and original recipes, a meeting between fantasy and typicality with high quality food products from small local companies, in line with the short chain system.
Careful restoration work, carried out in compliance with the historical characteristics, has given new splendor to this ancient 500 sq.m farmhouse, transforming it into a splendid private house and accommodation (B&B) able to accommodate 12 guests, in its three rooms with private bathroom and in a mini apartment with fireplace. A panoramic terrace of 70 square meters, available to guests for breakfast and moments of relaxation, 2 large dining rooms for dinners and breakfasts, vaulted ceilings completely in exposed stone, complete the picture of a unique structure of its kind.
We have everything you need here for a romantic and unique stay at the same time.
Write us to book or to get more information.
Thursday, Friday, Saturday
19.00 - 22.30
Lunch & dinner
12.00 - 14.30 | 19.30 - 22.30
(Possibility of opening for lunch from Monday to Friday
on request for groups of a minimum 10 pp)
When booking a table, specify the date and time